Our commitment to quality is based on:
Continually improving the efficiency of our Quality Management System in accordance with the requirements established in UI\IE-EN ISO 9001: 2008
Applying indicators to measure the effectiveness of key processes to enable their continual improvement
Implementing the necessary actions to achieve the planned objectives and the improvement of processes, thereby increasing customer satisfaction
Ensuring that the needs of our customers as well as all applicable legal obligations are defined, understood and communicated correctly across all levels of the company
Supplying the organization with the resources, means and personnel necessary to carry out its activities, thereby satisfying our customers’ demands and meeting the objectives of continual improvement
Guaranteeing traceability of our product
Establishing the necessary channels of communication and training to ensure our collaborators (both internal and external), suppliers and sub-contractors understand the levels required in terms of quality and food safety
Evaluating and selecting suppliers and sub-contractors based on their level of compliance with the communicated requirements in quality and food safety
Applying this spirit of quality to all aspects of the company’s business so that quality, customer service and the safety of our products are the main objectives