innovation & trust

Flavors, Fragrances & Feed Additives

Lucta is a global company, founded in Barcelona (Spain) in 1949, dedicated to the manufacture of fragrances, flavors and animal feed additives.

A World of Creative Solutions that Generate Trust in the Most Demanding Customers

This edition reflects our continued commitment and dedication to making a positive impact on society. Find out how we are advancing regarding the environment, good governance, social responsibility, products, and value chain, and go through the Group’s present and future challenges within the five Sustainable Development Goals (SDGs) prioritized by Lucta

This report follows the international standards of the Global Reporting Initiative (GRI) and the United Nations Global Compact principles and reflects Lucta’s social, environmental, and economic sustainability progress. 

This edition reflects our continued commitment and dedication to making a positive impact on society. Find out how we are advancing regarding the environment, good governance, social responsibility, products, and value chain, and go through the Group’s present and future challenges within the five Sustainable Development Goals (SDGs) prioritized by Lucta

This report follows the international standards of the Global Reporting Initiative (GRI) and the United Nations Global Compact principles and reflects Lucta’s social, environmental, and economic sustainability progress. 

Find us on

The XVI European Poultry Conference in Valencia, Spain, has started!

Join us today at 18:00h for our scientific poster presentation, “Effects of natural extracts on the oxidative stability of poultry feeds”. Our team is thrilled to contribute to these important discussions and share our latest research.

Connect with Marta Blanch, our Innovation Ruminants & Poultry Leader, and Blanca Prió, Applied Research Technician, to discuss our findings and explore potential collaborations.

We look forward to engaging with fellow professionals and advancing innovation in the poultry industry. See you at the conference!

#FeedAdditives #EPC24 #Poultry #Lucta #Innovation #Trust
...

10 0

In 1986, Lucta published the book "El problema de la contaminación fúngica en la industria de pinesos" (in English, The Problem of Fungal Contamination in the Feed Industry), showcasing our willingness to provide solutions and knowledge to improve the quality of animal nutrition.

The publication identified the causes of fungal contamination, its consequences, and methods and techniques to mitigate its effects on feed quality. By sharing our expertise through this book, Lucta reaffirmed its dedication to advancing industry standards and supporting our partners with valuable resources.

This milestone underscores our ongoing mission to ensure the highest quality standards in the feed industry.

#75LuctaLegacyCelebration #Lucta #Innovation #Trust
...

9 0

We are thrilled to participate in the 19th International Symposium on Olfaction and Taste (ISOT) 2024 in Reykjavik, Iceland, from June 22nd to 26th, alongside fellow experts and researchers on chemosensory science!

Gemma Tedó, our Innovation Group Director, will represent Lucta as co-chair for the session "Vertebrate (Non-Primate Non-Rodent) Bitter Taste Reception and Ecosystems," alongside Dr. Scott McGrane from the Waltham Petcare Science Institute (a division of Mars).

Held every four years this unique event brings together the scientific community to exchange insights through talks, posters, and discussions on chemosensory science.

Stay tuned for more updates!

#ISOT2024 #Sustainability #Science #Innovation #Chemosensory #Lucta #Innovation #Trust
...

47 0

In 1982, Lucta Grancolombiana inaugurated a new plant on the Autopista Norte in Bogotá! This significant step strengthened our presence in Colombia and reflected Lucta`s ongoing commitment to quality and expansion in Latin America.

This milestone builds on our long-standing presence in the region, which began in 1962 when we established our first administrative headquarters in the north-central sector of Bogotá. The new facility enabled us to better serve our customers in the region, enhancing our production capabilities and reaffirming our dedication to delivering top-quality products.

Here`s to continuing our legacy of growth and commitment in Latin America!

#75LuctaLegacyCelebration #Lucta #Innovation #Trust
...

76 2

I'm interested in

State-of-the-art and innovative flavoring compositions. Our teams of specialists combine science and passion to design flavors best adapted to the market. In close collaboration with our customers, we provide the best flavoring solutions for each project. 

Passionate about fragrances, we are a team focused on offering our customers creative and innovative fragrances which inspire consumers, providing a unique sensory experience. 
Our Feed Additives Division is committed to working towards sustainable solutions for palatability, efficiency and animal welfare, as well as the preservation of feed, ingredients and premixes.

COLLABORATING WITH

Innovative Solutions

Inspiration through Innovation

State-of-the-art and innovative flavoring compositions.

Creative and innovative fragrances with consumers in mind.
Innovation applied from palatability to animal welfare.

Lucta around the world