我们的饲料添加剂部门致力于提供可持续的解决方案，确保适口性、效率和动物福利，以及饲料、饲料原料和预混料的保存。
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The 2024 ASAS-CSAS-WSASAS Annual Meeting is starting! Until July 25 in Calgary, Canada, Lucta will be attending and Marta Blanch, Innovation Ruminants & Poultry Team Leader, will be presenting several posters at the event.
We are proud to share our latest research and innovations. Join us on the following sessions:
Tuesday, July 23, 2024
11:15 AM – 12:30 PM. PSIV-22 “Use of a mixture of olive pomace extract, a palatability enhancer, and tributyrin as feed additive on the recovery of unweaned dairy beef calves with pneumonia at farm arrival”.
1:15 PM – 2:30 PM. PSV-23 “Physiological status evolution of veal calves after reception period”.
Wednesday, July 24, 2024
11:00 AM – 12:00 PM. PSXI-22 “Presentation Title: Effects of a palatability enhancer and olive bioactives on performance and physiological status of veal calves after farm reception”.
2:45 PM – 3:45 PM. PSXIII-1 “Sensory additives improved the recovery of commercially marketed and transported unweaned dairy beef calves at rearing farm arrival”.
We look forward to engaging with fellow experts and sharing our insights. See you in Calgary!
#FeedAdditives #ASASCSASWSASAS2004 #Research #Lucta #Innovation #Trust
We are thrilled to attend again this year’s Porkamericas 2024 International Conference in Cartagena de Indias, Colombia.
We hope that like in the last edition this event will be the unique meeting point of the most relevant stakeholders of the LATAMs’ swine industry.
We look forward to connecting with you!
#Porkamericas #Swine #Food #Lucta #Innovation #Trust
Discover the benefits of Luctamold®, a comprehensive range of mold inhibitors, available in solid and liquid forms, designed to ensure the highest quality and safety in animal feed production.
Luctamold is a cost-effective protection, that prevents mold growth, preserves feed’s nutritional value, and avoids feed recontamination during packing, transport, and delivery.
Choose Luctamold® for reliable, efficient, and comprehensive mold inhibition in animal feed. More info on the link in our bio!
#FeedAdditives #Preservatives #AnimalNutrition #Lucta #Innovation#Trust
We are excited to participate in the 13th International Forum on Nutrition and Health of Suckling Piglets!
This Sunday, June 30th, our colleague Dr. Jim Jiang, will present an insightful session titled "Lucta’s Olive Bioactive (OBs): Luctalife OEMAS Piglets." This presentation will focus on our research and innovative solutions designed to enhance the nutrition and health of suckling piglets.
Join us as we share our expertise. We look forward to connecting with fellow professionals, exchanging knowledge and driving progress within the field.
#FeedAdditives #Piglets #Lucta #Innovation #Trust
The XVI European Poultry Conference in Valencia, Spain, has started!
Join us today at 18:00h for our scientific poster presentation, “Effects of natural extracts on the oxidative stability of poultry feeds”. Our team is thrilled to contribute to these important discussions and share our latest research.
Connect with Marta Blanch, our Innovation Ruminants & Poultry Leader, and Blanca Prió, Applied Research Technician, to discuss our findings and explore potential collaborations.
We look forward to engaging with fellow professionals and advancing innovation in the poultry industry. See you at the conference!
#FeedAdditives #EPC24 #Poultry #Lucta #Innovation #Trust
We are thrilled to announce our participation in the XVI European Poultry Conference, held from June 24th to 28th in Valencia, Spain.
Our team will present the scientific poster “Effects of natural extracts on the oxidative stability of poultry feeds” (Abstract ID: 131231) by Prió et al. Mark your calendars for the 25th at 18.00h for this presentation!
We are excited to contribute to the success of this event and can’t wait to engage with other industry leaders to address challenges and explore opportunities within the poultry industry.
See you in Valencia!
#FeedAdditives #EPC2024 #Poultry #Lucta #Innovation #Trust
This week we had the pleasure of attending The World Pork Expo!
Held at the Iowa State Fairgrounds in Des Moines, Iowa, the World Pork Expo is the largest pork industry-specific trade show. This event brought together thousands of U.S. and global pork producers, industry professionals, and experts for two days of education, innovation, and networking.
We enjoyed connecting with our customers and other industry leaders while exploring the latest advancements in the pork industry.
#FeedAdditives #TradeShow #Education #Networking #Swine #Lucta #Innovation #Trust
Last week, Lucta proudly sponsored the XXI International Symposium on Fish Nutrition and Feeding (ISFNF) in Puerto Vallarta, Mexico. Sofia Morais, our Innovation Aqua Team Lead, presented her study on “Nutritional Strategy Combining Saturated Lipid Sources and Supplementation with Spices to Mitigate Impacts of Fish Oil Reduction in Fish Feeds”.
We were thrilled to contribute to discussions focused on “Blue and Green Aquafeeds: Challenges and Opportunities for Sustainable Aquaculture” and be part of an International forum for researchers, academics, and industry professionals to advance the science of nutrition and feeding of aquatic animals.
Thank you to everyone who joined us during the event and continues to share our commitment to pioneering sustainable solutions in aquaculture.
#ISFNF #FeedAdditives #Aquaculture #Sustainability #Lucta #Innovation #Trust
According to @fao, dairy is a staple food for over six billion people worldwide. On World Milk Day, we celebrate the dairy industry and recognize milk as a vital component of diets globally.
At Lucta, we highlight the importance of dairy in healthy diets and responsible food production. Our work in the Feed Additives industry demonstrates our commitment to animal welfare and sustainable solutions.
On this World Milk Day, join us in honoring the dairy industry and its global significance.
#WorldMilkDay #EnjoyDairy #Dairy #Flavors #FeedAdditives #Sustainability #Lucta #Innovation #Trust
The XXI International Symposium on Fish Nutrition and Feeding is undergoing, and our team is in the wonderful location of Puerto Vallarta, México.
Under the theme "Blue and Green Aquafeeds: Challenges and Opportunities for Sustainable Aquaculture", this symposium will bring together experts, researchers, and industry leaders, from May 27th to 31st, 2024.
As sponsors, we are committed to supporting knowledge exchange and innovation in fish nutrition and feeding, as well as promoting sustainability in aquaculture.
We are excited to contribute to the success of this event and look forward to engaging with other industry leaders to address challenges and explore opportunities in the aquaculture sector.
On behalf of the Lucta Group, we look forward to seeing you in Puerto Vallarta, come join us!
#ISFNF #FeedAdditives #Lucta #Innotavion #Trust
- 适口性
通过提供创新型调味剂解决方案，调节动物的进食行为。
我们在创新和适口性领域持续改进，深入研究动物的采食行为，开发出了下列产品线：
- 乐达香®
感官策略旨在通过改变食物的感官特性，调节陆生和水生动物的进食行为，从而使动物的生产性能受益。
- 乐达甜®
通过研究养殖动物的采食行为和味觉生理特征，从而开发的复合型诱食甜味剂。运用先进的甜味复合技术、苦味掩盖与阻断技术以及特殊的调香技术，有效阻断饲料中的苦味和其他不适口感并提供动物先天喜好的甜味，增加饲料适口性，全面提升动物进食量和生长性能。
- 效率
优化动物的消化和/或代谢功能，以提升其生产性能、改善健康。
我们不断改进创新以提升效率，同时重点专注优化动物消化和代谢功能，提高健康动物对营养的吸收和利用。此外，还通过作用于动物的消化功能，改善其胃肠道的屏障和免疫功能，从而维持动物的良好生理状况，提升其生产性能。
- 动物福利
维持健康动物的良好生理状况是一项持续的挑战。
我们不断创新，力求开发新型饲料添加剂，以稳定健康动物在其整个生命周期或生产周期的特定阶段可能出现的生理状况。
- 抗氧化剂
有有效抗氧化。
我们新研发的产品体现了我们在抗氧化剂方面的不断创新。
- 乐达保鲜素®
不同抗氧化剂和增效剂的合理配比，最大限度地发挥抗氧化剂的协同增效作用，从而有效防止饲料成分被氧化，保持饲料的营养价值，避免营养流失，同时保障产品在保质期内的有效性。
- 抑菌剂
饲料及饲料原料的有效保障。
我们在抑菌剂方面开展持续创新，研发出下列产品线：
- 乐达健胃酸®
不同有机酸和无机酸的合理配比，最大限度地发挥了健胃酸的效用，有助于降低动物胃肠道的PH值并保证肠道微生物菌群的稳定，抑制病原微生物的生长，从而缓解仔猪腹泻和热应激对家禽的影响。
- 乐达克霉灵®
复合防霉剂，有助于抑制饲料及饲料原料中的霉菌生长。
- LUCTASALM®
以有机酸为基础，用于控制饲料及饲料原料中的致病微生物特别是沙门氏杆菌。
