食用香精

以创新激发灵感 

完美的食用香精是艺术与创新的结合! 

我们的专家团队满怀热情,运用科学技术,设计出在市场上备受欢迎的食用香精。

我们与客户紧密合作,为每个项目提供最佳食用香精解决方案。

食用香精

以创新激发灵感

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Always at the forefront of the food revolution, at Lucta, we have matched our unique expertise in flavor and nutrition with our groundbreaking technology to create the most savory and tender marinated meat.

We have a vast library of delicious savory flavors like aromatic herbs, bbq, teriyaki, honey mustard, and many more. We are convinced that our customers can`t wait to barbecue and taste all our solutions!

#Flavors #Meat #Lucta #Innovation #Trust
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Gulfood Manufacturing is underway, and we are here to attest the pinnacle of the global food and beverage manufacturing industry evolution. This trade fair takes place from 7 - 9 November 2023 at Dubai World Trade Centre for the most significant gathering of its kind in the MEASA region.

As a committed company to sustainable practices, we won’t miss the special exhibitions about the adoption of technology, and improve efficiencies and productivity to meet new challenges.

#Flavors #Sustainability #Food #Beverages #Event #Lucta #Innovation #Trust
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Dive into the heart of Mexico`s Day of the Dead festivities with ‘Calaveritas de dulce` and ‘Pan de Muerto’, exquisitely paired with warm chocolate. These aren`t just treats; they`re a journey through time.

At Lucta, we`re not just creating flavors; we`re breathing life into ancient traditions. Inspired by pre-Hispanic eras, our signature spiced chocolate infuses the rich essences of cocoa, cinnamon, vanilla, and luscious milk chocolate.

Indulge and celebrate with us!

#Flavors #DayoftheDead #Sweet #Chocolate #Mexico #Lucta #Innovation #Trust
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Anuga is underway, and we are here to get insights into the pioneering developments of the industry. This trade fair for food and beverages takes place in Cologne, Germany, from October 7 to 11.

As a committed company to sustainable practices, we won’t miss the special exhibitions about plant-based ingredients, alternative proteins, and resource-efficient production processes.

#Flavors #Sustainability #PlantBased #Food #Beverages #Event #Lucta #Innovation #Trust
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59 2

Lucta is proud to sponsor the 13th Wartburg Symposium on Flavor Chemistry & Biology (October 3-6 in Eisenach, Germany). This is an internationally leading, top-tier forum for distinguished scientists and experts in smell, taste, and health-related research.

The scientific program comprises keynote lectures on functional flavor genomics & biotechnology, next-generation technologies in molecule discovery and analytics, food-born bioactives, and chemoreceptor-mediated health prevention, among others.

#Flavor #Taste #Research #Event #Lucta #Innovation #Trust
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Our Flavors Team is at Alimentaria Food Tech, the international exhibition that integrates the food and beverage industry`s production, transformation, and preservation value chain.

Held in Barcelona, Spain, from September 26 to 29, this trade show emphasizes the evolution of the food technology industry towards digitized and automated machines. Together with digitalization, sustainability is another key pillar, showing how to achieve more significant energy savings and solutions to minimize food waste.

#Flavors #AlimentariaFoodTech #Food #Technology #Beverage #Industry #Sustainability #Lucta #Innovation #Trust
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Reducing food loss and waste can play a crucial role in the transformation of agrifood systems by increasing the availability of food, and contributing to food security and healthy diets.

This can generate win–wins across several SDGs, including nutrition targets, while contributing to environmental sustainability.

As part of the 2030 Agenda for Sustainable Development – specifically, SDG 12 Responsible Consumption and Production - at Lucta, we continue to work for the cause, promoting technologies, innovative solutions, and good practices to manage food quality, reducing food loss and waste.

#FLWday UnitedNations and @fao #Food #Flavors #Waste
#Nutrition #Sustainability #Lucta ​​#Innovation #Trust
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This was the type of catalog Lucta used to present its customers with ice cream flavors some decades ago. Since 1949, we are always looking for new ways to find flavor art & mastery, offering solutions for ice creams perfectly positioned with an immediate and positive consumer connection.

Enjoy the seventh chapter of our #ThrowbackLucta’ series as much as we do!

#Corporate #Flavors #Series #Content #Catalog #Brand
#tbt #Lucta #Innovation #Trust
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以创新激发灵感

完美的食用香精是艺术与创新的结合! 

我们的专家团队满怀热情,运用科学技术,设计出在市场上备受欢迎的食用香精。

我们与客户紧密合作,为每个项目提供最佳食用香精解决方案。

卓越的水果和乳制品调味剂,专为各种烘焙产品设计。 

我们专业为各种烘焙产品设计卓越的水果味和奶味香精。

专业应用于面包、饼干、曲奇、泡芙、蛋糕、磨堡蛋糕等的烘焙香精。

在为手工和工业人造黄油、起酥油以及人造奶油及其减脂或低脂替代品制造香精方面,我们是当之无愧的领导企业。

我们的专业咖啡团队与咖啡烘焙商、即饮饮料制造商和 HoReCa 客户携手合作,针对各种冷热咖啡饮料概念提供成功的原创风味解决方案。乐达专为研磨咖啡、单杯咖啡(咖啡胶囊、咖啡粉囊包、咖啡条包)和即饮咖啡等各种咖啡打造风味咖啡饮料原型。我们的定制配方可确保我们客户的咖啡底料与最终调制的风味咖啡之间实现完美平衡。 

我们为熟肉制品、腌肉制品和干腌肉制品提供定制解决方案。 

我们的产品方案涵盖各种类型的肉制品,从大块肉的注射类产品到重组蒸煮火腿,从乳化型香肠到搅拌型香肠。

对于每一种应用,无论在猪肉、牛肉还是禽肉类产品中,我们都有专业的肉香、香辛料和烟熏香料等最佳搭配组合。

我们拥有卓越的气味遮盖技术,比如与成本效益高的食谱相关的功能性成分产生的气味,氧化过程产生的气味,或减盐和减脂而产生的气味。

我们的创新方法基于传统的烹饪科学、肉类烹饪法和先进的挥发性风味物分析技术,为每一位客户设计最自然、最成功的风味方案。

乐达与客户携手合作开发动物蛋白替代食品,通过添加我们开发出来的创新成分,使这些产品与传统动物蛋白类食品同样美味。

我们拥有一个能力非凡的全球风味开发团队,包括专业的调香师、食品科学家和烹饪专家等行业领军人士,全力以赴开发定制食用香精解决方案,以满足不同消费者群体对风味的期望和需求,成为香精领域真正的领军品牌。

提供最新的流行风味,应用于乳制品或乳品相关产品:

调配型乳制品、搅拌型酸奶、调味酸奶,以及各种发酵牛奶、酸味奶饮料和奶昔。

有效的异味遮盖技术,应用于功能性牛奶、植物蛋白饮料及含奶制品。

保留果汁、果肉和/或果皮的天然特性,在乳酸饮料中打造令人满意的芳香体验。

完善的香精产品,应用于各类甜点和素食产品;从传统的红色水果到更鲜明、更具异域风情的水果口味。

我们在乳制品和水果口味方面的卓越表现,以及在应用方面的专业知识和先进的试验工厂设备,使我们能够为乳制品行业面临的每一项挑战提供最佳解决方案。

我们专业生产浓郁、持久的食用香精,应用于有糖和无糖的口香糖、泡泡糖、包衣口香糖。 

我们设计各种味道的食用香精,用于以明胶、果胶、琼脂、淀粉等不同成分制成的橡皮糖、果冻和甘草糖。

我们在压模型和浇注型硬糖和咀嚼糖的香精方面拥有丰富的经验。

我们的应用实验室能够设计和创造出新概念的糖果应用产品,比如挤出糖、夹心口香糖等。

我们的风味专家为土豆、玉米片、各种膨化零食、饼干、油炸面包片、微波爆米花等各种零食提供调味方案。 

从肉制品到乳制品、海鲜和蔬菜,我们的调味方案从世界各地的传统美食汲取灵感,同时秉承一丝不苟、大胆创新的科研精神,为客户打造独特而愉悦的感官体验。

我们根据客户需求,专门为营养和运动保健领域研发了各种液体和粉末型的食用香精,我们拥有先进的动物和植物蛋白质气味遮盖技术,专业为奶昔或功能性软糖等增强蛋白质的产品提供诱人的口味,让产品更美味可口。

创新的风味配方结合我们设备齐全的试验工厂(用于复制工艺条件),让我们能够精准可靠地为碳酸饮料、软饮料、啤酒、硬质苏打或烈酒等各种饮料设计多种优选调味解决方案。 

为提高产品的适口性,乐达专门开发了适用于药品、保健品、口腔及唇部护理产品的香精。 

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