饲料添加剂
创新：从适口性到动物福利
我们的饲料添加剂部门致力于提供可持续的解决方案，确保适口性、效率和动物福利，以及饲料、饲料原料和预混料的保存。
饲料添加剂
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A groundbreaking research article, with the participation of Sofia Morais and Jose J. Pastor from the Animal Science Unit within Lucta`s Innovation Division, has been recently published in `Frontiers in Immunology`. This prestigious journal, the official publication of the International Union of Immunological Societies (IUIS) and the most cited in its field, is leading the way in immunological research, spanning basic, translational, and clinical studies.
The study reveals how adding a blend of pungent spices to the diet of gilthead seabream significantly enhances their growth, efficiency, physiological and immunological condition. By reducing reliance on fish oil, this innovative approach not only promotes better fish performance but also aligns with sustainable practices in aquaculture. This publication marks a significant contribution to the field, showcasing a dietary innovation to support in the strategic use of fish oil in aquafeeds.
Do you want to know more? Find the link in our bio!
#Aquaculture #FeedAdditives #Lucta #Innovation #Trust
Check out our recent Aquaculture Asia Pacific magazine article, ‘Maintaining shrimp feed attractability at a time of decreasing availability of marine raw materials.’
Results from this study indicate that it is possible to substantially improve the attractiveness of shrimp feeds using a concentrated palatability enhancer containing no ingredients of animal origin.
Link to access the whole article in bio!
If you prefer, you can directly ask our expert Sofia Morais, one of the authors of this interesting article.
#FeedAdditives #Aquaculture #Lucta #Innovation #Trust
Lucta will be present at Vietstock Vietnam (from October 11 to 13 in Ho Chi Minh, Vietnam). Are you going to miss it? Join us at our booth #A38 at Saigon Exhibition & Convention Center (SECC), District 7. We will show you our innovative and sustainable solutions for palatability, efficiency and animal welfare.
Our Innovation Swine Manager and PhD Sergi López will be also presenting the seminar ‘Maximizing Sow Feed Intake and piglets’ performance during Lactation’. Make sure you join us in this interesting talk, which will take place at the Seminar Room B (Feed/ Nutrition) from 02.15 to 03.00pm on Oct 12.
#FeedAdditives #Event #Seminar #AnimalWelfare #Lucta #Innovation #Trust
Lucta sponsors the XX Scientific Conference “Ethical and legal aspects of welfare protection in animals” held from October 2 to 3 in Toruń, Poland.
Join our team at this exciting event to learn more about welfare of animals and listen to the presentation of Dr. Sergi Lopez about “Solutions to improve the resilience to stressors and welfare of weaned piglets in commercial conditions”.
#FeedAdditives #Research #Event #Lucta #Innovation #Trust
Lucta is at the Pig Research Summit 2023, gaining insights from experts from all over the world who share their knowledge, discuss best practices, and explore new ideas on how to improve piglet health, nutrition, and management.
This event, held in Copenhagen, Denmark, Sept21-Sept22, is just a great opportunity to network with experts on the field from over 30 countries!
#FeedAdditives #Challenge #Pigs #Science
#Producers #Solutions #AnimalNutrition
#Event #Health #Lucta #Innovation #Trust
Lucta sponsors the VII International Congress on Domestic Animal Breeding, Genetics, and Husbandry (ICABGEH-23), held from September 18 to 20 in Krakow, Poland.
Join our team at this exciting event to learn more about animal nutrition, aquaculture, and veterinary science. The conference also provides the opportunity to discuss the latest developments in emerging technologies, progress in standards, methods, systems, and their applications in animal science.
#FeedAdditives #Congress#Solutions #AnimalNutrition
#Event #Aquaculture #AnimalScience #Technology #Lucta #Innovation #Trust
Lucta is delighted to attend and participate in Aquaculture Europe 2023. Our Innovation Aqua Team Leader, Sofia Morais, presents the poster `Feed palatability enhancer improves feed intake in European seabass `Dicentrarchus labrax`, especially under stress` and would be thrilled to meet you there to discuss the industry`s challenges and how Lucta may help manage your needs.
This event takes place from September 18 to 21 in Vienna, Austria. It addresses topics like the need for responsible use of resources in aquaculture, improved efficiency, increased resilience against future challenges such as diseases and climate change, and the diversification in the sector beyond the species level.
#FeedAdditives #Aquaculture #AquacultureEurope #Event #Industry #Challenge #Solutions #Lucta #Innovation #Trust
The need to feed more sustainably our growing population while reducing the environmental cost of fish farming and improving animal performance and welfare requires innovative solutions.
Soybean meal is one of the most commonly used alternative raw materials to replace fish meal in commercial diets. However, a high dietary content of this ingredient can affect fish growth, physiology, and well-being.
Check out in our stories our latest collaborative study that proposes novel, integrative, and less invasive biomarkers to assess the physiological impact of soybean meal in farmed fish in our bio.
#FeedAdditives #Aquaculture #Sustainability #AnimalWelfare #Study #Lucta #Innovation #Trust
Our continuous improvement in innovation and palatability is reflected in our new developments. We modulate the feeding behavior of animal species through the use of innovative sensory strategies.
Learn more in our bio.
#FeedAdditives #AnimalWelfare #Development #Product #Solutions #Lucta #Innovation #Trust
Lucta’s Swine Experimental Unit is a state-of-the-art farm-lab center that operates in association with the Animal Welfare Unit of the Veterinary School from the @uabbarcelona (UAB).
The main objective of its activity is to demonstrate the effectiveness of new sensory additives and the development of experimental models to elucidate their mode of action. Therefore, our customers always get valuable and unique business information by evaluating our new developments and existing products.
More info in our stories.
#FeedAdditives #Swine #Science #Farm #Laboratory #Research #Lucta #Innovation #Trust
创新：从适口性到动物福利
我们的饲料添加剂部门致力于提供可持续的解决方案，确保适口性、效率和动物福利，以及饲料、饲料原料和预混料的保存。
- 适口性
通过提供创新型调味剂解决方案，调节动物的进食行为。
我们在创新和适口性领域持续改进，深入研究动物的采食行为，开发出了下列产品线：
- 乐达香®
感官策略旨在通过改变食物的感官特性，调节陆生和水生动物的进食行为，从而使动物的生产性能受益。
- 乐达甜®
通过研究养殖动物的采食行为和味觉生理特征，从而开发的复合型诱食甜味剂。运用先进的甜味复合技术、苦味掩盖与阻断技术以及特殊的调香技术，有效阻断饲料中的苦味和其他不适口感并提供动物先天喜好的甜味，增加饲料适口性，全面提升动物进食量和生长性能。
- 效率
优化动物的消化和/或代谢功能，以提升其生产性能、改善健康。
我们不断改进创新以提升效率，同时重点专注优化动物消化和代谢功能，提高健康动物对营养的吸收和利用。此外，还通过作用于动物的消化功能，改善其胃肠道的屏障和免疫功能，从而维持动物的良好生理状况，提升其生产性能。
- 动物福利
维持健康动物的良好生理状况是一项持续的挑战。
我们不断创新，力求开发新型饲料添加剂，以稳定健康动物在其整个生命周期或生产周期的特定阶段可能出现的生理状况。
- 抗氧化剂
有有效抗氧化。
我们新研发的产品体现了我们在抗氧化剂方面的不断创新。
- 乐达保鲜素®
不同抗氧化剂和增效剂的合理配比，最大限度地发挥抗氧化剂的协同增效作用，从而有效防止饲料成分被氧化，保持饲料的营养价值，避免营养流失，同时保障产品在保质期内的有效性。
- 抑菌剂
饲料及饲料原料的有效保障。
我们在抑菌剂方面开展持续创新，研发出下列产品线：
- 乐达健胃酸®
不同有机酸和无机酸的合理配比，最大限度地发挥了健胃酸的效用，有助于降低动物胃肠道的PH值并保证肠道微生物菌群的稳定，抑制病原微生物的生长，从而缓解仔猪腹泻和热应激对家禽的影响。
- 乐达克霉灵®
复合防霉剂，有助于抑制饲料及饲料原料中的霉菌生长。
- LUCTASALM®
以有机酸为基础，用于控制饲料及饲料原料中的致病微生物特别是沙门氏杆菌。
